We love making our fudge! It's traditionally produced from a recipe dating from 1830, using only the finest ingredients - which is why Jim says it's the best in the world! We have so many friends enjoying our fudge and they say there's nothing quite like it. So just how do we do it? Take a look below. If you're a big fan of our fudge you can also check out our new fudge recipe page.
(To view video clips you need to install Real Player. If you don't have Real Player to view the video clips you can click here and download it by following the links.)
|
Step1:
The finest fresh ingredients are placed in a traditional copper cauldron. These ingredients include natural cane sugar, fresh whipping cream, corn syrup and other items depending on the final flavour being made. |
| Download video clip |
|
|
|
Step 2:
The fudge ingredients are carefully mixed and cooked to a temperature of 230-240F. Then the hot liquid fudge is poured onto heavy Italian marble slabs, and other ingredients such as raisins, biscuit, chocolate or nuts are added. |
| Download video clip |
|
|
|
Step 3:
Then the fun starts! The fudge is handcrafted as it cools to make it creamy, by controlling the crystallisation of the sugar. This process ensures the final product has our famous ‘melt in the mouth’ texture. |
| Download
video clip |
|
|
|
Step 4:
The skilled fudgemaker knows exactly when to start the next stage of the process. Switching tools, he carefully builds the setting fudge into a 5ft long baguette shape. |
| Download video clip |
|
|
|
|
|
|
Step 5:
Now it’s time to add any toppings, to offer our shop customers a warm free sample, and then slice the fudge into deliciously thick slices ready for sale.
Fresh fudge does not need to be refrigerated and will keep for around 10 days, or it can be frozen and will then last for many months.
Download video clip |
|
|
Now you can try your hand at making our delicious fudge.
Fudge-making events are available at any of our shops located across the country.
They’re great fun for parties, and small staff, corporate or team building groups.
For more information or to book an event
contact our head office. |
|
|
|
|
 |
