Get Well Soon Vegan Slab Fudge Selection
Send them a great big fudgy hug in the post, wrapped up in a box with our thoughtful ‘Get Well Soon’ seal.
Undeniably assured to put a smile back on their face are 4 of our best-selling artisanal fudges nestled inside, each carefully hand-wrapped, and ready to perk them up! Add an optional personal message, free of charge, at the checkout for an extra opportunity to show them you care.
This selection contains four naturally vegan fudge flavours:
- Chocolate Classic Vegan Fudge
Best enjoyed in jodhpurs. Simple rich, proper chocolate fudge. It would be odd not to like this. - Maple Walnut Vegan Fudge
Can be eaten by cagoule wearers. Sweet and creamy maple fudge with walnuts tossed (casually) through at the end. - Belgian Chocolate Swirl Vegan Fudge
Most humans like this, check your humanity by getting some. Rich, full on dark chocolate melted and swirled into a sweet vanilla fudge. . - Lemon Drizzle Vegan Fudge
Voted best flavour by the Lemon Drizzle fudge fan club. Fresh lemons zested into a classic fudge, with a scattering of poppy seeds and a splash of almond oil.
This a fresh product that will perish, the shelf-life is 10 days, please consider this if ordering as a gift or special occasion and set an advance delivery date at checkout if needed.
All our hand made fudge is been made using the finest natural, vegetarian friendly and gluten free ingredients, mixed to an authentic original recipe dating from 1830. Vegan fudge flavours do not contain cream or butter, but get their creamy texture from finely honed, sugar crafting techniques.
Approx. H80 x W135 x D105 mm | 700g
CHOCOLATE CLASSIC VEGAN FUDGE: Sugar, Water, SOYA Milk, Glucose Syrup, Inverted Sugar, Cocoa Powder (4%), Dextrose, Salt.
MAPLE WALNUT VEGAN FUDGE: Sugar, Water, SOYA Milk, WALNUTS (6%), Glucose Syrup, Inverted Sugar, Dextrose, Handmade Caramel, Maple Flavouring (0.2%), Salt. Decorated with WALNUTS.
BELGIAN CHOCOLATE SWIRL VEGAN FUDGE: Sugar, SOYA Milk, Water, PEANUT Butter (7%), Dark Chocolate [(Cocoa Mass, Sug Sugar, Water, SOYA Milk, Glucose Syrup, Inverted Sugar, Dairy Free Chocolate [(Sugar, Cocoa Butter, Cocoa Mass, Rice Syrup, Inulin, Coconut Oil, Rice Flour, Flavourings, Emulsifier: SOYA Lecithin)] (5%), Dextrose, Vanilla Bean Paste, Salt.
LEMON DRIZZLE VEGAN FUDGE: Sugar, SOYA Milk, Water, Glucose Syrup, Inverted Sugar, Fresh Lemons (5%), Dextrose, Poppy Seeds, ALMOND Flavouring, Salt, Colouring: Turmeric.
Weight: 700g e
Dimensions: H80 x W135 x D105 mm
Allergens
For Allergens, see in BOLD. Not suitable for Nut and Peanut allergy sufferers due to manufacturing methods. Free From artificial flavouring and colouring. Gluten free. Vegetarian friendly. Vegan friendly. Contains Alcohol.
Storage
Our fresh fudge keeps for up to 10 days, but whether you can wait that long is another matter. It freezes very well, simply wrap each slice (or the whole box) in foil or plastic to seal it. To defrost, leave in the wrapping for at least 2 hours.
Please do not refrigerate, this affects the texture and flavour. Our fudge is best stored at room temperature.
| Average only | Per 100g |
|---|---|
| Energy (kJ) | 1438 |
| Energy (kcal) | 339 |
| Fat (g) | 2.2 |
| of which saturates (g) | 1.2 |
| Carbohydrates (g) | 79 |
| of which Sugar (g) | 75.6 |
| Protein (g) | 0.7 |
| Salt (g) | 0.3 |
