Christmas Cracker - Indigo (case of 24)
Christmas Cracker - Indigo (case of 24)
Luxury fudge Christmas Crackers with a festive indigo design. Perfectly sized, sweet, seasonal sensations for slipping into a stocking. Try saying that after a couple of egg nogs …
Hang them on a tree, stick them in a stocking, pop them in a poinsettia. Whichever way, choose from either an indigo or buff cracker-shaped box, which pulls open to reveal three generous squares of real-deal, handmade fudge by the UK’s oldest fudge specialist. With Sea Salted Caramel, Chocolate Orange, and Speculoos … and no silly hats! The cracker boxes are not permanently sealed, allowing you to add your own messages inside if you wish to.
Unit Size Approx. H210 x W40 x D35 mm | 63g
Case Quantity: 24 | Case Weight: 2.1 kg
Minimum shelf life on delivery: 5 months
Unit RRP: £3.75
What's in the box?
If you're crackers for fudge then impress your guests with award-winning, gourmet fresh fudge made to order, using only natural ingredients and no preservatives, giving a creamy soft texture and incredible flavour.
Each cracker contains three fudges;
- Sea Salted Caramel Fudge
- Speculoos Fudge
- Chocolate & Orange Fudge
Since 1983, we’ve been passionate about perfecting our fudges, brittles, and caramels. Made in small batches and using only the finest natural ingredients, they are hand worked to a perfect taste and texture.
CHOCOLATE & ORANGE FUDGE: Sugar, Golden Syrup, BUTTER, CREAM, Fat Reduced Cocoa Powder, Orange Flavoured Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin; Natural Orange Flavouring; Colour: E160e; Natural Vanilla Flavouring), Emulsifier: SOYA Lecithin; Natural Flavouring: Orange (0.4%); Salt.
SPECULOOS FUDGE: Sugar, Golden Syrup, CREAM, BUTTER, Speculoos (Cinnamon, Cloves, Ginger, Nutmeg, Allspice, Coriander Seed, Mace, Cardamom), Emulsifier: SOYA Lecithin; Salt, Bronze Shimmer Powder (Colour: Red Iron Oxide; Stabiliser: Potassium Aluminium Silicate).
SEA SALTED CARAMEL FUDGE: Sugar, Golden Syrup, BUTTER, CREAM, Milk Chocolate with Caramel (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Skimmed MILK Powder, Caramelised Sugar, Emulsifier: SOYA Lecithin; Flavouring, Spices, Natural Vanilla Flavouring), Sea Salt (0.6%), Emulsifier: SOYA Lecithin.
|Average only||Per 100g|
|of which saturates||6.8|
|of which sugars||68.1|
Keep in a cool, dry place away from sunlight.
We are committed to making our packaging impact as minimal as possible. Fudge Kitchen only uses cardboard derived from certified sustainable forests.
|BOX, SLEEVE Recycle|
|TRAY Recycle *|
|FILM Not Currently UK Recycled|
*Check with your local authority
Passion, enthusiasm and quality ... what’s absolute class here is that there is no skimping on ingredients, but you can tell by eating the fudge that this is quality and there’s love that’s gone into making it. This is all produced from the heart.
- Richard Phillips -
A gourmet riot of handmade different fudgey products … in all the flavours Wonka could have imagined.
- Sam Muston -
Gregg says: If you’re a fan of fudge, the Fudge Kitchen has an amazing selection of products.
- Gregg Wallace -
Literally the tastiest and smoothest fudge I have ever eaten! It’s sublime, literally addicted!!
- Dom Morrison -
Can’t beat the Fudge Kitchen. We enjoyed ours so much that we made it “Fudge O’Clock” at 3pm each afternoon.
- Issy -
Making life sweeter.
Nearly 40 years ago we introduced an unknown concept to the UK: creamy, premium fudge, handmade in small batches, using traditional techniques, all-natural ingredients, and decorated individually by skilled artisan hands. We haven’t stopped trailblazing or innovating since, and never compromise on any of our core values.
From the highly skilled team of confectioners who produce our innovative and award-winning products to our supply chain, and social/environmental impact, we understand the importance of transparency and ensure that everything we do not only tastes good but feels good too.
Circa 10 years ago, with a string of awards, and the opening of our SALSA-accredited production kitchen in Kent, we took our much-loved traditional whipping cream fudge to new heights, developing more than 70 unique products and formats in over 100 flavours. We listened to our customers, identified emerging trends, and sourced the finest authentic ingredients from both locally, and around the world, to produce a range of artisan confectionery that couldn’t be beaten for taste and quality.
Make it bespoke.
Here at Fudge Kitchen, we’re constantly pushing the limits of confectionery development, working with iconic names in the food and beverage world to produce new and exciting fudges, brittles, caramels, and vegan treats, for ourselves and our partners.
Let’s make something sweet together.
What sets us apart - We believe that great fudge should make you feel just as good as it tastes! From the all-natural and flavourful ingredients, to the masterful technique that goes into making it, every bite should be an experience.
Legends, one and all; the beating heart of Fudge Kitchen. From fudgesmiths to finance and customer service, fudge-folk are a lovely bunch, and we’re committed to making their lives just as sweet as our fudge.
We only have one planet, and it’s the only one where we know fudge exists, so it’s definitely worth saving!