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London Bus Trio Slider (case of 24)

London Bus Trio Slider (case of 24)

Three pieces of timeless vanilla fudge housed in a London Bus sleeve — an unforgettable taste of nostalgia. Relish the taste of tradition, the heart-warming essence of London, and the pinnacle of British craftsmanship.

Unit Size Approx. H110 x W40 x D35 mm | 63g

Case Quantity: 24 | Case Weight: 2.1 kg

Minimum shelf life on delivery: 5 months

Unit RRP: £3.90

Regular price £46.80
Regular price Sale price £46.80
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Passion, enthusiasm and quality ... what’s absolute class here is that there is no skimping on ingredients, but you can tell by eating the fudge that this is quality and there’s love that’s gone into making it. This is all produced from the heart.

- Richard Phillips -

  • A gourmet riot of handmade different fudgey products … in all the flavours Wonka could have imagined.

    - Sam Muston -

  • Gregg says: If you’re a fan of fudge, the Fudge Kitchen has an amazing selection of products.

    - Gregg Wallace -

  • Literally the tastiest and smoothest fudge I have ever eaten! It’s sublime, literally addicted!!

    - Dom Morrison -

  • Can’t beat the Fudge Kitchen. We enjoyed ours so much that we made it “Fudge O’Clock” at 3pm each afternoon.

    - Issy -

Making life sweeter.

Nearly 40 years ago we introduced an unknown concept to the UK: creamy, premium fudge, handmade in small batches, using traditional techniques, all-natural ingredients, and decorated individually by skilled artisan hands. We haven’t stopped trailblazing or innovating since, and never compromise on any of our core values.

From the highly skilled team of confectioners who produce our innovative and award-winning products to our supply chain, and social/environmental impact, we understand the importance of transparency and ensure that everything we do not only tastes good but feels good too.

Circa 10 years ago, with a string of awards, and the opening of our SALSA-accredited production kitchen in Kent, we took our much-loved traditional whipping cream fudge to new heights, developing more than 70 unique products and formats in over 100 flavours. We listened to our customers, identified emerging trends, and sourced the finest authentic ingredients from both locally, and around the world, to produce a range of artisan confectionery that couldn’t be beaten for taste and quality.

Siân Holt
Managing Director

Make it bespoke.

Here at Fudge Kitchen, we’re constantly pushing the limits of confectionery development, working with iconic names in the food and beverage world to produce new and exciting fudges, brittles, caramels, and vegan treats, for ourselves and our partners.

Let’s make something sweet together.

Contact Us

Giving a Fudge.

Our purpose has always been to make life sweeter: to make nice things and make things nicer for everyone along the way. Here’s how we’re doing it.

Read our 2021-2 Giving Report
  • Product

    What sets us apart - We believe that great fudge should make you feel just as good as it tastes! From the all-natural and flavourful ingredients, to the masterful technique that goes into making it, every bite should be an experience.

  • People

    Legends, one and all; the beating heart of Fudge Kitchen. From fudgesmiths to finance and customer service, fudge-folk are a lovely bunch, and we’re committed to making their lives just as sweet as our fudge.

  • Planet

    We only have one planet, and it’s the only one where we know fudge exists, so it’s definitely worth saving!